Air Fried Gluten Free Cinnamon French Toast
This easy, healthy recipe can be made in 15 minutes making it a great breakfast recipe for busy mornings and is great for meal prepped breakfasts as well. It’s super easy to double and the taste reminds me of a healthy version of the cinnamon toast crunch cereal. I tried out a couple different gluten free breads for this recipe, and the only bread that didn’t fall apart in the egg and milk mixture was Franz Gluten Free Mountain White Bread. Also, if you cannot find the Macadamia Nut Milk, I would substitute it with almond milk (coconut or regular milk might be too heavy for the gluten free bread). – The Accidental Chef
- 1/4 cup of Original Macadamia Nut Milk (Milkadamia)
- 3 slices of Gluten Free Mountain White Bread (Franz)
- 1/4 tsp of Cinnamon Sugar
- 1 large egg
Preheat your Air Fryer to 350 degrees.
Serves 2 | Calories per serving: 166 | Fat : 5.4 g| Carbs: 25.3 g | Net Carbs: 23.7 g | Protein: 4.6 g